Ground Beef

Prep Time: 2 mins | Cooking Time: 8 mins | Cleaning Time: 5 mins

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Important Notes

Vegan - No

Contains Nuts - No

Contains Peanuts - No

Contains Wheat - No

Contains Meat - Yes

Contains Dairy - No

Contains Soy - No

Contains Shelfish - No

Contains Fish - No

Contains Egg -  No

Ingredients

1 pound Ground beef

1 tsp Sea salt / Kosher salt

1/2 tsp Dash seasoning, original blend

Instructions

1. Begin by heating a large skillet over medium-high heat.

2. Once the skillet is hot, add the ground beef.

3. Use a wooden spoon or spatula to break the ground beef into smaller pieces as it cooks.

4. Cook the ground beef until it is no longer pink. This typically takes about 6 minutes.

5. Once the beef is cooked through, season it with salt and Dash seasoning (or your preferred seasoning)

6. Continue cooking for an additional 2 minutes, stirring occasionally to ensure the seasonings are evenly distributed.

7. Once the ground beef is fully cooked and seasoned, remove it from the heat.

8. Your ground beef is now ready to be enjoyed! You can serve it as is, or incorporate it into various dishes like tacos, pasta, or rice bowls.